Pea Soup
Ingredients
- 1 package dried peas
- 1 large onion -- cut in quarters
- 2 carrots
- 1 round ham steak -- take off all fat
Instructions
- Soak peas overnight. Empty water and rinse. In a large saucepan, add 1
- quart of clean water, ham, onion, and carrots. Cook approximately 2 1/2
- hours. Put into blender til creamy. Add pepper to taste. NO SALT...NO
- HERBS....